Farming on the coast of Southern California for 5 generations
is the finest blessing this Irish American farm family could
ever hope for- the deepest topsoil and the best climate produces
an utopian garden farm. We are a sustainable farm that grows a high diversity of year-round organic fruits and vegetables for our community.

In March of 2008 we opened our Farm Center which includes a
seven day per week farmers market, restaurant deliveriers
throughout southern California, a Community Supported
Agriculture prgram and much more. This is the heart of our farm.
You can also find us at 7 different farmers markets located in
Los Angeles, Santa Barbara and Ventura Counties.